Meat
Salt & Pepper Bombay Duck Fish calories
椒盐九肚鱼
Also known as: 椒盐九肚鱼、椒盐龙头鱼、椒盐水潺
Salt & Pepper Bombay Duck Fish: 215 kcal per 100 g; an example 200 g portion contains about 430 kcal.

Reference nutrition · per 100 g
215 kcal
15 gProtein
5 gCarbs
12 gFat
Choose a reference portion
Portion weights are examples, not a recommended intake. Adjust to the amount you eat.
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100 g | 215 kcal | 15.0 g | 5.0 g | 12.0 g |
| Example portion (200 g) | 430 kcal | 30.0 g | 10.0 g | 24.0 g |
| Half example portion (100 g) | 215 kcal | 15.0 g | 5.0 g | 12.0 g |
| 1 oz (28.35 g) | 61 kcal | 4.3 g | 1.4 g | 3.4 g |
Nutrition reference & source
Existing AI-assisted recipe estimate (July 2026), not laboratory measurement.
Bombay duck fish (Harpadon nehereus), lightly coated, fried and seasoned with salt and pepper. Original recipe estimate retained; values do not describe a measured sample.
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