Meat
Dry-Pot Beef calories
干锅肥牛
Dry-Pot Beef: 260 kcal per 100 g; an example 380 g portion contains about 988 kcal.

Reference nutrition · per 100 g
260 kcal
18 gProtein
4 gCarbs
17.5 gFat
Choose a reference portion
Portion weights are examples, not a recommended intake. Adjust to the amount you eat.
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100 g | 260 kcal | 18.0 g | 4.0 g | 17.5 g |
| Example portion (380 g) | 988 kcal | 68.4 g | 15.2 g | 66.5 g |
| Half example portion (190 g) | 494 kcal | 34.2 g | 7.6 g | 33.2 g |
| 1 oz (28.35 g) | 74 kcal | 5.1 g | 1.1 g | 5.0 g |
Nutrition reference & source
Existing AI-assisted recipe estimate (July 2026), not laboratory measurement.
肥牛卷快速焯水后与配菜干锅炒制,含较多动物脂肪及烹调油
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